Our Book Club

I have hosted a book club at my house for almost two years, I named it after the Gilmore Girl's hometown: Stars Hallow. Rory loved to read, and it was the final season of the show, it seemed appropriate. September will mark two years officially, and last night was probably one of my favorite evenings. Sadly only about half of our group was able to join us due to some scheduling conflicts - summers are always hard - but it of such a fun evening because we read A Homemade Life by Molly Wizenberg the author the blog Orangette.

For a simple review of this book: I LOVED it. Molly tells her life story in such a great and charming way, and it was a delight to read and salivate over each and every recipes. I highly give this book 'two thumbs up' '5 stars' it was a great read, and it doubles as a cookbook!

I find it amusing that after my last post where I get on camera and tell you I rarely cook dinner, that I would follow it by THIS post in which I talk about cooking, and loving a book about cooking, but as you'll recall, I do love to cook when I have inspiration and Molly's book (and blog!) have in recent days provided a great deal of inspiration.

Our book club usually gathers once a month to discuss the book of choice which most often are fiction books, but we chose to make an exception for this book because it was just that good - and one of our book club members had the great idea of turning it into a potluck of recipes out of the book! Ingenious! And indeed that's what we did. Our menu included:

Doron’s Turkey Meatballs with Golden Raisins and Pine Nuts
Bread Salad with Cherries, Arugula, and Goat cheese
Banana Bread with Chocolate and Crystallized Ginger
Macaroons, coconut with Chocolate Ganache

B & D of the Ravenna Girls brought the salad and the bread, and oh my they were delicious, I was a little sad to see the bread go home with D. :( But I did enjoy some! I prepared the meatballs and macaroons - and there were no meatballs left (although I was nice and saved a few for the husband.) I MIGHT just make that dish again tomorrow. It was that good. Really every book club should be that good. Oh my it was delicious. And I have macaroons still in the fridge. YUM.